After going to the countryside, I rely on the sign-in system to bring my sisters along

Chapter 564 Cooking together

When he arrived at his own door, he moved out as quickly as possible, then reached out and knocked on the door, shouting weakly, "Jiaojiao, Xiaoyue, come... come and open the door for me..."

Shen Jiaojiao quickly came over to open the door. Seeing that Wen Xi was almost bent over by the weight, she hurriedly took off the backpack on her back. The heavy backpack almost made her stumble.

"Xiaoxi, how many things did you buy?" Shen Jiaojiao asked in surprise.

"Actually, there's not much, it's just a little heavy." Two big black carps plus large river shrimps weigh 120 kilograms, not to mention the big crucian carps. Ten big crucian carps weigh almost 20 kilograms!

Carrying more than 100 kilograms of things at the door was tiring enough even if she only carried them for a few seconds.

Shen Jiaojiao pulled Wen Xi in and quickly closed the door. When she saw the big black fish in the basket that was longer than a child, her eyes widened in shock, "This... This fish is too big, isn't it?"

"What what?" Jiang Yue also ran over excitedly, and when he saw the backpack, his eyes widened and his mouth opened. In the countryside, even a ten-year-old child might not be able to carry a fish as heavy as this one!

Wen Xi smiled helplessly, "I'm tired. I'll leave these things to you. Hurry up and raise the fish and shrimp. I'll go back to my room and rest for a while."

Wen Xi only took away the fried dough twists, malted milk and milk powder from the backpack, and left the remaining fish and shrimp to Shen Jiaojiao and Jiang Yue. The two of them quickly fetched water and then lifted the fish into the basin.

The fish was too slippery and heavy, and it was really difficult to carry. I don’t know how Wenxi brought such a heavy thing back by himself.

As soon as the fish was put into the water, it flapped in the water, and the floor of the utility room was wet. Fortunately, there was nothing to do at the moment, so they didn't have to go to the utility room.

The prawns are also swimming around in the water, and their vitality is very strong.

Jiang Yue compared the large river shrimp and said, "This shrimp is too big, it's almost as long as my hand."

"Not only that, some of them feel like they are longer than your hand. I can be full with just one." Shen Jiaojiao said without exaggeration. The shrimps today were caught by Wenxi from the shrimp pond. They were raised with the system's energy and were indeed much bigger than the ones Wenxi had caught from the lotus pond before.

Five of the big river shrimps caught in the lotus pond are enough to make you full. I guess I can only eat one or two of the big shrimps I brought back today because they are so big.

I guess this model is considered the largest in the 21st century.

Wenxi returned to his room and rested for a while, then took out a can of malted milk and put it in the cupboard, "Jiaojiao, Xiaoyue, I brought malted milk back today, remember to drink it every day!"

Shen Jiaojiao said, "Xiaoxi, don't buy these things in the future, we will buy them for you."

The meat and vegetables at home are all produced by Wenxi. We can’t let Wenxi produce everything!

Malted milk is not expensive, and one can can last for a long time, unlike meat and vegetables, which consume a lot of energy.

Wen Xi nodded, "I see, I just saw it at the market, so I brought it back."

Wenxi came to the kitchen, grabbed a handful of grapes from the fruit plate and ate them. After eating, she started to prepare dinner.

She first went to the kitchen and got a plate of lamb ribs, took two white radishes, and went to the kitchen to stew the lamb ribs with radishes. Then she began to prepare other dishes.

For lunch, I made lamb chops stewed with radish, water spinach with garlic, stir-fried amaranth, and crucian carp and tofu soup.

The freshest crucian carp is paired with pure handmade tofu without any additives. The soup is so delicious. In the weather with a temperature of only a few degrees, drinking a bowl of hot soup is so wonderful that Wenxi couldn't help but drink one more bowl.

New Year's Eve soon arrived. Qin Mi had to go to work today and left early, but he could come back early in the afternoon and make it in time for their own New Year's Eve dinner.

After getting up, Wen Xi went to the kitchen to boil some hot water. After washing up and getting himself ready, he brought out three servings of dumplings. After finishing breakfast, Wen Xi asked Shen Jiaojiao and Jiang Yue to go to the homes of village cadres to invite several village cadres to come over for lunch and have a New Year's Eve dinner together, and then call Zhou Bai and Dong Hua over, otherwise, the two of them, a boy and a child, would not have the New Year's Eve dinner.

Wenxi took the ingredients needed for the New Year's Eve dinner to the well and prepared to prepare it in a while, otherwise they would not be able to have the New Year's Eve dinner at noon!

The last time Wen Xi went to the mission world to rescue Zhai Xueyan and Gao Jingwen, she stayed in the system kitchen for a long time. Because she was bored, she kept cooking in it, and she cooked a lot of dishes.

So she took out six dishes: chicken stewed with chestnuts, duck with ginger, goose stewed in an iron pot, stir-fried prawns, lamb chops stewed with radish, and steak hotpot, and put them in the cupboard.

If it gets cold later, just heat it up when cooking.

Shen Jiaojiao and Jiang Yue went out after having breakfast, and did not see anything in the cupboard. She said that she got up before dawn to make it, and they would not suspect anything.

After Wen Xi arranged the dishes, she went to the well to deal with the big black carp. Wang Xinru said she would come early to help, so she had to deal with the big fish quickly. She couldn't let Wang Xinru know that she had such a big fish. After all, Wang Xinru was not one of her own.

Wenxi processed both big black carps, chopped off the fish heads and cut them in half, sliced the meat of one fish into slices, and chopped the meat of the other fish into chunks.

The offal of such a big fish can also be made into a dish, so Wenxi also kept the offal, cleaned it up and put it on a plate for later use, and the remaining parts that could not be used were thrown into the chicken coop.

Wenxi processed the fish and sent it to the kitchen, leaving half outside and storing the remaining half in the system warehouse.

Just after finishing the fish business, there was a knock on the door. Wen Xi knew it wasn't Shen Jiaojiao and Jiang Yue, so he went to open the door, "Why are you here so early?"

"Didn't I agree with you that day? I'd come early to help you!" Wang Xinru handed the food and fruit in her hand to Wen Xi. How could she come empty-handed when she came to eat? After all, food was precious.

Wen Xi did not refuse and took it. "Okay, then you help me wash the vegetables. I'll go to the kitchen to cook. Some big dishes need to be prepared in advance, otherwise we won't be able to eat at noon."

Let Wang Xinru wash vegetables by the well so that she can cheat in the kitchen.

Although the temperature is low, the well water is about several degrees, and your hands will not be frozen when washing vegetables with freshly drawn well water.

Wenxi came to the kitchen and started washing the rice and putting it in the pot. There were a lot of people eating at noon today, so she had to cook a big pot of rice. Wenxi cooked sweet potato rice. The ratio of rice to sweet potato was three to one, with more rice and less sweet potato.

But she also steamed potatoes and pumpkins in a steamer. If the sweet potato rice was not enough, there were still potatoes and sweet potatoes!