Qin Huairu, you don't want Jia Dongxu to lose his job, do you?

Chapter 121

With hard work, Wang Feng was able to complete his life in half an hour.

Then he opened the door and walked out of the warehouse with He Yushui and returned to the kitchen.

The noodles are cooing in the pot, and the cold rain has already hooked the noodle soup, just wait for the noodles to cook.

And Leng Xue is steaming steamed buns and nests, and Zhao Liang is chopping vegetables.

Because it was the first day of opening, the cauldron dishes were only prepared for a few hundred points.

Wang Feng was worried that there were too few customers and too much waste.

After all, the rolling mill has three big canteens that are competitors, but not when setting up stalls, stupid pillars Xu Damao and the like.

The competitors became stronger, which made Wang Feng a little more serious.

"Okay." Leng Yu greeted and quickly scooped up the noodles with a colander.

Each bowl of noodles is a large spoonful of noodles, and the portion control is basically the same.

Serve all the noodles and pour a spoonful of braised beef over it as a whistle.

The fragrance is particularly intense.

I could smell the beef early in the morning, and everyone had an appetite.

Wang Feng tasted the noodles, which were quite strong, better than the handmade ramen 31 he had eaten in his previous life.

It's understandable.

In the past life, I was in the middle and lower classes of society, and the level of consumption of food was at the level of the masses.

If you make noodles, it is good if your skills can reach the local level.

Compared to the world's top level of cold snow, there must be a big gap.

And this bowl of noodles is good, and the beef whistle is also quite delicious.

The meat is rich and juicy.

Take a bite and fill your mouth.

Rao is Wang Feng's eating more dishes of senior chefs and special chefs, and at this time, he also felt that this noodle was particularly delicious, refreshing his cognition of noodles.

He Yushui and Zhao Liang were also conquered by noodles.

Croak, croak and eat noodles.

Can't stop.

Don't even bother to speak.

After a while, after eating the noodles, several people couldn't help but take the bowl and drink the noodle soup.

Whether the noodles are good or not, whether customers drink noodle soup or not, is an important criterion.

Grunt.

After drinking a large mouthful of noodle soup, the taste became more and more fragrant, and Wang Feng exhaled with satisfaction: "Delicious." "

Then looked at the cold rain and cold snow, and did not hesitate to praise: "I am very satisfied with this bowl of noodles made by the two of you, and I will ask you to serve me in the future." "

"If only the owner liked it." Leng Yu put down his chopsticks and his expression was cold.

"It is my honor to serve the boss." Leng Xue is much more well-behaved and speaks very well.

However, Wang Feng was very satisfied with both of them.

Cold rain is high and cold.

Only by controlling this kind of woman who looks high and high is the sense of accomplishment.

After the meal, everyone began to get busy in an orderly manner.

Cold rain handles small stir-fried ingredients.

Zhao Liang continued to process the vegetables from the stir-fry cauldron.

Leng Xue made snacks such as steamed bun twist, aiwowo, chestnut cold cake, pea yellow and other famous local snacks in Kyoto.

He Yushui tidied up the cash register. (Read violent novels, just go to Feilu Fiction Network!) ）

Wang Feng counted the warehouse goods.

At eight o'clock, the third aunt came to work at the rolling mill on time, changed into work clothes, and washed all the noodle bowls of several people in the morning.

Then, there was nothing to do, and she couldn't be idle, so she simply helped Zhao Liang peel potatoes.

Seeing that she would find work by herself, Wang Feng nodded secretly, and on the first day of official work, he added a good impression to the third aunt.

Soon, several female workers walked into the Rolling Mill Hotel, all of whom came to find Wang Feng.

They were all waiters in the hotel, five for the time being.

She looks good-looking, and she used to be a female worker in the workshop.

Let Lao Li be transferred from the workshop to the Rolling Mill Hotel.

At this point, the staffing is complete.

The Rolling Mill Hotel is officially open.

Soon, Zhao Liang began to stir-fry the cauldron.

Cold rain in the configuration of stir-fry spices.

Wang Feng called her and Leng Xue aside and ordered:

"You two are very good at cooking, but let's open a restaurant, there is no need to use the highest cooking skills to stir-fry, you use the cooking skills equivalent to special chefs."

Worried that they would be difficult to control, Wang Feng asked seriously: "Is there a problem?" "

"Boss, we all listen to you." The cold rain is still simple and direct, and there is no fluctuation in the expression.

"I think it's good, I don't have to work hard to cook, it's more efficient." Leng Xuenu mouthed, with a relaxed face.

Seeing this, Wang Feng raised the corners of his mouth slightly: "Do a good job, today the first day of opening, don't drop the chain for me." "

"Rest assured, I guarantee that every dish is absolutely controlled at the level of a grand chef." Leng Yu is confident.

"Uh-huh!" Leng Xue nodded vigorously.

Wang Feng smiled with satisfaction, then touched Leng Xue's head and hugged Leng Yu 927.

Both of them blushed slightly, looking happy and comfortable.

Time passed by minute by minute, and it was getting closer and closer to noon.

Soon, fifteen minutes away, it was time for the bell to ring for the end of the rolling mill and for the workers to eat.

Zhao Liang looked at the shredded potatoes, braised cabbage, and green cabbage noodles he fried, secretly cheering for himself.

In order to open today's business, he raised his twelve-point spirit and brought out all his craftsmanship and concentration.

If this does not satisfy the workers, he has no choice but to roll up and leave.

Cold rain and cold snow are quite calm.

Their cooking skills are not to mention satisfying the workers, even if they are the masters of the empire, there is no problem at all.

There is a dedicated window for snacks.

At this time, hundreds of pastries are placed that can be taken away.

The price is very cheap, much cheaper than outside, similar to steamed buns.

But the taste is not comparable to steamed buns, and the cost of raw materials is also higher.

What's more, Leng Xue is cooked and made at the level of a special chef.

As long as you recognize the goods, buy is earned.